Tuesday, November 28, 2006

Making homemade pasta takes a long time. Especially when you're stuffing enough ravioli for 12 people who are so hungry, they just attacked an entire veggie tray in a matter of minutes.



Fettuccine+laundry=yummers.




The result is worth the four or five hours of labor....


and if you're not into getting your hands dirty, you can just play with the decorative manger set all evening.

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